Sour Cream Pound Cake
Nothing says hospitality quite like a beautiful pound cake. The sweet scent of vanilla and notes of almond weaving through
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Nothing says hospitality quite like a beautiful pound cake. The sweet scent of vanilla and notes of almond weaving through
Crisp sweet summer corn and red, ripe cherry tomatoes might seem an unlikely pair, but not so. Sautéed in the
Corn is a vegetable that evokes the image of summer. Those beautiful, tall stalks growing towards the sun. Corn is
A fluffy lemon cake sits atop a creamy custard that’s baked underneath creating an utterly delicious summer treat. Loaded with
Seasoned with herbs and spices, studded with cloves of garlic then slow cooked in the essence of sweet apple juice
Key limes deliver an incredible fragrance, offering a glimpse inside. Those tiny little spheres of citrus come packed with an
It’s a delectable sauce full of plump golden raisins and sweet oranges, scented with spices of mace and cloves. This
It’s a fluffy dish of sorts, dating back to the 1940s. Lightly sweet, with the crunch of crisp celery and
Cream gravy might just be the undisputed sauce of the South. Silky, creamy with a gentle note of freshly ground
It’s hard to find anything better than a great chocolate cake. A soft tender crumb with deep, rich chocolate notes
It’s an old Southern favorite that offers up a perfect transition from the cold, dreary days of February to the
If there’s bread in heaven, there will be biscuits on the table! In their truest form, biscuits should be light in
A stew loaded with chunks of beef cooked until fork tender alongside a mountain of vegetables, simmered low and slow
This was one of Mom’s “go to” desserts. Little morsels of pecan pie filling tucked into a delicate cream cheese
Served steaming hot with a nutty aroma, a delicate, crispy bite, and fluffiness tucked inside, Rice Waffles are an old
These savory cakes will make you rethink pancakes for dinner. Fluffy and tender cornbread pancakes made with a touch of
If you’re from the South then chances are seldom a New Year’s Day passes without black-eyed peas on the menu.
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