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Sharing a seriously fun love for food...

Onion Jam

Onions and shallots gently cooked in layers of butter and olive oil with shades of thyme, sage and oregano. This

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Sharing a seriously fun love for food...

Inspired by the women in my life and my daughter Emily, Preserving Good Stock was created to share our seriously fun love for food. This blog came after many, many utterances from our lips that “We should write a book,” and a great deal of harassment from friends and family to share our secrets and favorite recipes.

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