Lunch
Fettuccini with Mustard and Herb Braised Chicken
February 16, 2024
Red Beans and Rice
January 29, 2024
Chicken and Dumplings
January 10, 2024
Mini Sandwiches, All Dressed Up and Everywhere to Go!
January 5, 2024
White Bean Soup with Roasted Chicken and Rosemary
January 1, 2024
Pasta Alfredo
December 20, 2023
Salsa Verde Chicken Chili
December 6, 2023
French Onion Soup
November 27, 2023
Bierocks
October 25, 2023
Rustic Tomato and Fennel Soup
October 4, 2023
Butternut Squash Pasta Sauce
October 2, 2023
Corn Bisque
July 17, 2023
Shrimp and Crab Melt
July 7, 2023
Sharing a seriously fun love for food...
A mother-daughter duo, Donna and Emily bring you Preserving Good Stock after many, many utterances from our lips that “We should write a book,” and a great deal of harassment from friends and family to share our secrets and favorite recipes.