Chocolate Crinkles
Holiday baking is in full swing at our house. And of all the cookies we make during the holidays this
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Holiday baking is in full swing at our house. And of all the cookies we make during the holidays this
Think crinkly gingerbread cookies, rolled in tiny, glistening crystals of sugar and full of holiday spices. Baked just until they’re
There’s a line from the movie, “You’ve Got Mail” when Kathleen is decorating her tree and reflects as she is “unwrapping
Both of my Grandmothers believed if one dessert was good on a holiday table, three would be wonderful. So in
It’s an old-fashioned cookie, harkening the memory of a delicate tea cake while resembling the tender top of a cupcake,
Chocolate and peanut butter. It’s a simple yet classic combination that immediately stirs up an image of one of America’s
As luscious as any great pumpkin pie should be, with the gentle warm spices of cinnamon, ginger and allspice swirled
Here’s a simple twist on the classic Southern Pecan Pie – Pecan Bars! Start with a tender crust, freshly baked
Chunks of apples, their sweetness lightly enhanced with a handful of dark brown sugar, spiced with cinnamon, nutmeg, and gorgeous
Sweet juicy peaches tossed with just a touch of vanilla, nutmeg, and fresh lemon then tucked inside a buttery pastry
Spread a layer of creaminess – one filled with notes of almond, orange, and a touch of maple – over
Sweet, luscious red berries brightened with a touch of citrus, tossed with a spoonful of sweet jam then tucked inside
No flour, no problem. These puffy little treasures are utterly oozing with chocolate, big on peanut butter flavor and made
Chocolate on top of chocolate mingled with chocolate, all mixed into a luscious frozen dessert that starts with an utterly
This tender cake, rich with butter, cream cheese and whole eggs, is studded with a sweet red berries and topped
Gooey nuggets of chocolate goodness. Is it a cake, is it a brownie or is it a confection- who knows
There are so many ways Southerners bake with fresh fruit. Pies and cobblers are probably the most commonly known. But
One of my favorite go to dessert sauces is lemon curd. Both lusciously tart and delightfully sweet, this ridiculously creamy
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