Christmas Jam
Of all the jams and jellies I’ve made through the years, this is the most requested and no holiday gift
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Of all the jams and jellies I’ve made through the years, this is the most requested and no holiday gift
Deep ruby red with a vibrant taste to boot, it’s just not Thanksgiving without cranberry relish on the table. Layers
There is nothing quite like fresh peach preserves – the sweet, floral scent of peaches encased in a thick nectar.
Stunning red berries are layered in a thick, luscious nectar accented with the exotic notes of a thick, rich aged
Vibrant red with a flavor to match, this jam is layered with sweet, ripe tomatoes infused with a medley of
Capture the succulent, sweet nature of apricots in this sauce paired with bright notes of citrus, a touch of spice
My Mom loved apple butter and there’s something about this time of year that makes her memory feel especially close.
Fresh, plump blueberries floating in a heavenly jam, with the delicate essence of fresh lemon. A taste to savor the
At least twice a year we’re in the kitchen canning – summer and again during the holidays. Summer canning is
Nestled in between the categories of all things pickled and beautiful chutneys you’ll find this fabulous gem. Amber-hued grapes, gently
Luscious and creamy with just the right touch of sweet swirled in along with a delectable tang and a gentle
I don’t remember a summer that my Grandmother Tassie Mae didn’t make this classic Southern relish, fondly known as Chow
When folks think “pickled” they tend to think of cucumber pickles. But if you’re from anywhere in the South that’s
Tart yet sweet, full of spice and bold flavors with a beautiful note of Cointreau and the silkiness of golden
What to do with all that fruit? Let’s take those bright red strawberries, toss them with deep, dark blackberries and
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