Pasta e Fagioli
January 6, 2025
Soups/Stews
Butternut Squash Leek Soup
October 14, 2024
Tortellini Soup
October 4, 2024
Tortilla Soup
September 23, 2024
Carrot, Sweet Potato, and Ginger Soup
September 18, 2024
Gazpacho
July 24, 2024
Tomato Soup with Fresh Oregano, Thyme and Basil
May 30, 2024
Three Pepper Soup
April 22, 2024
Ham and Potato Soup
April 2, 2024
Cream of English Pea Soup
March 13, 2024
French Onion Soup
November 27, 2023
Brunswick Stew
October 16, 2023
Corn Chowder
March 1, 2023
Lamb Stew with Lemon and Herbs
January 4, 2023
Chilled Blueberry Orange Soup
July 18, 2022
Vichyssoise
April 27, 2022
Chicken Orzo Soup with Sage and Thyme
November 2, 2020
Chicken and Corn Noodle Soup
March 25, 2020
Sharing a seriously fun love for food...
A mother-daughter duo, Donna and Emily bring you Preserving Good Stock after many, many utterances from our lips that “We should write a book,” and a great deal of harassment from friends and family to share our secrets and favorite recipes.