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Breakfast/Brunch
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Fig and Strawberry Smoothies
February 16, 2022
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Apple Raisin Strata
February 2, 2022
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Peanut Butter Bacon Bread
January 17, 2022
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Spiced Orange Marmalade
December 17, 2021
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Beef Fajita and Egg Tacos
October 1, 2021
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Coconut Waffles
May 7, 2021
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Chocolate Chip Buttermilk Ricotta Pancakes
April 16, 2021
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Buttermilk Pecan Coffee Cake
March 5, 2021
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Buttermilk Ricotta Pancakes
March 1, 2021
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Chicken and Jarlsberg Quiche with Toasted Pecans
January 20, 2021
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Rosé Wine Jelly
December 4, 2020
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Ham and Potato Frittata
April 29, 2020
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Blueberry Lemon Cornmeal Cake
April 27, 2020
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Sour Cream and Pecan Coffee Cake
August 30, 2019
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Brisket Hash
May 8, 2019
Sharing a seriously fun love for food...
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A mother-daughter duo, Donna and Emily bring you Preserving Good Stock after many, many utterances from our lips that “We should write a book,” and a great deal of harassment from friends and family to share our secrets and favorite recipes.