Sharing a seriously fun love for food

Tag: barbecue

Pulled Pork

Pulled Pork

Seasoned with herbs and spices, studded with cloves of garlic then slow cooked in the essence of sweet apple juice – this cut of pork turns into a succulent piece of meat, full of flavor, fork tender and falling off the bone. I discovered pulled […]

Slow and Easy… Baby Back Ribs

Slow and Easy… Baby Back Ribs

You don’t grow up in the South and not have an affinity for barbecue. In Texas we are blessed with many fabulous barbecue spots. But sometimes a gal just needs to fix her own. Some basics. Good barbecue takes time, time for the rub and time […]


Subscribe to Preserving Good Stock’s weekly newsletter and never miss a recipe!