Sharing a seriously fun love for food

Breakfast/Brunch

Blueberry and Almond Buttermilk Pancakes

Blueberry and Almond Buttermilk Pancakes

Ridiculously fluffy, bursting with plump sweet blueberries and a light crunch of toasted almonds. Heat up the griddle and warm the syrup – these might just make you a morning person! I think we all agree that pancakes should be light, tender and fluffed in […]

Sour Cream and Pecan Coffee Cake

Sour Cream and Pecan Coffee Cake

Toasted pecans, dusted with cinnamon and sugar are layered into a luscious buttery batter then baked leaving a spiced, nutty crunch wrapped in a cake with an incredibly tender crumb, compliments of tangy sour cream. Coffee cakes were an endearing addition to Mom’s table and […]

Shirred Eggs with Ham, Jarlsberg and Tomatoes

Shirred Eggs with Ham, Jarlsberg and Tomatoes

This is a wonderful way to serve eggs – all dressed up for company! And it’s perfect whether you’re cooking for two or twenty-two. Tucked underneath a melted layer of nutty Jarlsberg, wrapped in a savory slice of ham along with a sprinkling of sweet […]

Apricot and Toasted Pecan Scones

Apricot and Toasted Pecan Scones

Tender to the tooth with a delicate crumb and sweet apricots and toasted pecans in every single bite. These are not the dry, tasteless scones you often find at the ubiquitous coffee shops – instead these are so light and full of flavor. This is […]

Peach and Blueberry Puff Pancake

Peach and Blueberry Puff Pancake

Blueberries floating on top with sweet peaches tucked inside a creamy, puffed egg custard. Every breakfast should be this good! Puffed Pancakes, also known as Dutch Baby Pancakes come in many forms and flavors. Our favorite version for years has been one made using sliced […]

Sweet Cherry Bread

Sweet Cherry Bread

Quick breads are a true Southern staple – offering just the right bite for breakfast, afternoon tea, a light dessert or a quick snack when you’re on the go. Most often made with fruit and nuts, quick breads are sweet but not overwhelmingly so, Sweet […]

Southwestern Chicken Strata

Southwestern Chicken Strata

Cheesy, creamy and layered with those wonderful flavors of the southwest. Not your ordinary breakfast casserole, this strata is perfect for casual brunch or lunch dining! I love breakfast casseroles. A strata is really nothing more than a breakfast casserole with ingredients similar to those […]

Sour Cream and Raisin Pancakes

Sour Cream and Raisin Pancakes

It’s the weekend and pancakes are on the menu! And nestled inside these delicate breakfast cakes are golden raisins that have soaked in sweet apple juice for just a bit. Then these tiny bits of fruit are wrapped in a batter made with buttermilk and […]

Brisket Hash with Brown Shallot Gravy

Brisket Hash with Brown Shallot Gravy

Beef is not only what’s for dinner, it’s also what’s for breakfast. And what a hearty breakfast this is. Loaded with country potatoes, cheese, herbs and spices plus gorgeous chunks of beef brisket. Topped with a couple of eggs – served your favorite way – […]

Coconut Waffles

Coconut Waffles

It’s the weekend so what better way to start things off than with a delicious breakfast bread – with steam rising from the top, crispy on the outside yet tender and fluffy on the inside. These golden waffles are layered with flakes of toasted coconut […]

Orange Marmalade Bread

Orange Marmalade Bread

A light pecan crunch and a gentle wisp of cinnamon compliment the subtle and wonderful bittersweet tang of marmalade in this beautiful golden loaf. Orange marmalade is the surprise ingredient in this vintage quick bread recipe. It’s an easy mix by hand. This bread starts […]

Irish Freckle Bread

Irish Freckle Bread

Though I’m not prone to wear green on St. Patrick’s Day, it seems appropriate to give a nod to this charming old holiday. No green beer here but instead a fruit and nut studded loaf that creates a celebration fit for a Saint! In flipping […]



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